Glyphosate and Leaky Gut: What You Need to Know

 
 
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Glyphosate is no joke. It’s a widely used herbicide that was patented as an antibiotic. It’s in our food. It’s in our soil. It’s in the air and it can wreak havoc on our bodies. Is there any escape? Can we counter it’s effects?

In this episode, Ed talks a little about the history behind glyphosate, some of the consequences of continual ingestion of this chemical and what we can do to help protect ourselves.


“one of the main reasons we are experiencing all of the health issues we are today is from eating foods that have been sprayed with glyphosate. This potential poison is blocking the ability of healthy foods to do their job.”

-Ed Jones

 
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